Chicken Fajita Pizza Recipe

Chicken Fajita Pizza Recipe

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THIS WEEK’S WEIRD WILD PIZZA

Chicken Fajita Pizza Recipe

Chicken Fajita Pizza Recipe

Cast iron is the way to go with this Chicken Fajita Pizza Recipe! But don’t be afraid to use whatever pan you have, it’ll still be great. That said, if you got a cast iron pan at home, now is the time to use it. Because you get this beautiful sear that most other pans will not give, so treat yourself and your pan right and you get a little something extra special.

Pan seared onions and bell peppers with a heavily seasoned kick of some satisfying slices of chicken, fajita-style. Plus lots of smoky chili flavor with the love of a cast iron pan and that A1 sauce zing. It doesn’t hit much closer to home than this one does. OH YEAH!

Chicken Fajita Pizza Recipe

TODAY’S WEIRD WILD TOPPINGS

CHICKEN FAJITA MIX | RED PEPPER | ORANGE PEPPER | YELLOW PEPPER | GREEN PEPPER | ONION | MOZZARELLA CHEESE | A1 SAUCE

Chicken Fajita Mix
Chicken Fajita Mix
Mozzarella Cheese
Mozzarella Cheese
Red, Orange, Yellow and Green Peppers
Red, Orange, Yellow and Green Peppers
Onion
Onion
A1 Sauce
A1 Sauce

OUR MAGICAL WILD PIZZA DOUGH

All Weird Wild Pizza’s are made with naturally occurring wild yeast to produce a healthier gluten option. And if you don’t care about that, it’s all good because it still delivers amazing taste.make pizza dough

Weird Wild Pizza Recipe

Chicken Fajita Pizza Recipe
Print Recipe
5 from 1 vote

Chicken Fajita Pizza

"Our pizza is weird and our dough is wild, made from all-natural sourdough starter."
Prep Time1 hr
Cook Time30 mins
Total Time1 hr 30 mins
Course: Main Course
Cuisine: Mexican
Keyword: Chicken Fajita
Servings: 8 slices
Calories: 235kcal
Cost: $5-10

Equipment

  • BAKING STEEL
  • CAST IRON PAN
  • PIZZA CUTTERS
  • PIZZA PEEL
  • ROLLING PIN

Ingredients

TOPPINGS

  • 2 cups Chicken Fajita mix instructions below
  • 2 cups Mozzarella cheese
  • ¾ cup A1 Sauce

WILD PIZZA DOUGH

  • 2 cups Sourdough Starter active
  • 1 cup Bread flour
  • 1 tsp Salt

Chicken Fajita

  • 4 pieces Chicken thighs skinless, boneless
  • ½ Onion
  • ½ Lime
  • ½ Green pepper
  • ¼ Red pepper
  • ¼ Orange pepper
  • ¼ Yellow Pepper
  • 1 tbsp Chile powder
  • 1 tsp Onion powder
  • 1 tsp Paprika
  • 1 tsp Cumin
  • 1 tsp Cilantro dried
  • ½ tsp Salt
  • ¼ tsp Pepper

Instructions

WILD PIZZA DOUGH (1 hour)

  • Make your dough by mixing the sourdough starter, bread flour (adding a bit of flour at a time until it takes shape but is still a little sticky) and salt together. Knead the dough for 30 seconds, flour lightly as needed.
  • Place the wild dough in a lightly floured bowl and cover with a towel, set aside for 1 hour. (The pizza steel or stone needs to preheat for 1 hour as well, so preheat oven to 550 degrees F° after you finish making your pizza dough).

CHICKEN FAJITA

  • Slice onion, peppers and chicken, put chicken into separate bowl. Mix together onion powder, chile powder, paprika, cumin, cilantro, salt and pepper. Add spice mix to chicken and mix well.
  • Heat cast iron pan to medium heat, add oil, then add onion and peppers. Cook for 5 minutes, stirring often. Remove veggie mix from pan.
  • Add oil to pan, then add chicken. Cook chicken for 10 minutes (or until no longer pink inside) stirring often. Add veggie mix to chicken, squeeze half a lime into pan and mix well, turn off heat. Remove chicken fajita mix from pan and set aside 2 cups for pizza.

PIZZA

  • Preheat oven to 550 degrees F° with baking steel or pizza stone inside the oven for 1 hour.
  • Grate mozzarella cheese.
  • Flour surface and roll out the dough, flour lightly as needed. Put a floured pizza peel underneath the dough.
  • Add A1 Sauce, mozzarella cheese and chicken fajita mix. Pat down the toppings before putting into the oven.
  • Bake pizza in the oven at 550° F. for 8-10 minutes.
  • Remove pizza from oven and let cool for 5+ minutes. Add lettuce and tomatoes. Slice it up!

Video

Nutrition

Calories: 235kcal | Carbohydrates: 33g | Protein: 11g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 23mg | Sodium: 886mg | Potassium: 114mg | Fiber: 2g | Sugar: 6g | Vitamin A: 895IU | Vitamin C: 27mg | Calcium: 152mg | Iron: 1mg

Chicken Fajita Pizza Recipe

Thanks for joining us on Weird Wild Pizza. But that’s not all, see what’s up next!…its a mystery pizza, find out what the heck it is Thursdays!

 

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pizza recipes

-Papa Za

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_______________________________________________________________________________________________________

“TO DEFY THE LAWS OF TRADITION, IS A CRUSADE ONLY OF THE BRAVE.”

-LES CLAYPOOL, PRIMUS

RISE UP PIZZA REBELS!

BLT Pizza Recipe

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THIS WEEK’S WEIRD WILD PIZZA

BLT Pizza Recipe

B.L.T. Pizza Recipe

A classic for sure, but why not add a little cheese to that BLT and why not melt that cheese. Let’s just make a BLT Pizza while were at it. This BLT Pizza Recipe might be bending the rules, but it doesn’t care.

Fresh lettuce and tomatoes tossed on top of a cheesey, bacony pizza, what else could it need. Still simple, still awesome, still a BLT just with a little extra melted cheese.

B.L.T. Pizza Recipe

TODAY’S WEIRD WILD TOPPINGS

Bacon | Lettuce | Tomatoes | Mayonnaise | Mozzarella Cheese

Bacon
Bacon
Lettuce
Lettuce
Tomatoes
Tomatoes
Mayonnaise
Mayonnaise
Mozzarella Cheese
Mozzarella Cheese

OUR MAGICAL WILD PIZZA DOUGH

All Weird Wild Pizza’s are made with naturally occurring wild yeast to produce a healthier gluten option. And if you don’t care about that, it’s all good because it still delivers amazing taste.make pizza dough

Weird Wild Pizza Recipe

BLT Pizza
Print Recipe
5 from 1 vote

BLT Pizza

"Our pizza is weird and our dough is wild, made from all-natural sourdough starter."
Prep Time1 hr
Cook Time30 mins
Total Time1 hr 10 mins
Course: Main Course
Cuisine: American
Keyword: BLT
Servings: 8 slices
Calories: 507kcal
Cost: $3-5

Equipment

  • BAKING STEEL
  • PIZZA CUTTERS
  • PIZZA PEEL
  • ROLLING PIN

Ingredients

TOPPINGS

  • 10 slices Bacon
  • 1 cup Lettuce chopped
  • 1 cup Tomatoes diced
  • 1 cup Mayonnaise
  • 2 cups Mozzarella Cheese shredded

WILD PIZZA DOUGH

  • 2 cups Sourdough Starter active
  • 1 cup Bread Flour
  • 1 tsp Salt

Instructions

WILD PIZZA DOUGH (1 hour)

  • Make your dough by mixing the sourdough starter, bread flour (adding a bit of flour at a time until it takes shape but is still a little sticky) and salt together. Knead the dough for 30 seconds, flour lightly as needed.
  • Place the wild dough in a lightly floured bowl and cover with a towel, set aside for 1 hour. (The pizza steel or stone needs to preheat for 1 hour as well, so preheat oven to 550 degrees F° after you finish making your pizza dough)

BACON

  • Preheat over to 420° F. Lay out bacon on a large baking pan, single file.
  • Bake bacon for 15 minutes, flip, and cook for another 5-10 minutes.
  • Remove bacon from oven and drain bacon on paper towel, once cooled, chop bacon.

PIZZA

  • Preheat oven to 550 degrees F° with baking steel or pizza stone inside the oven for 1 hour.
  • Grate mozzarella cheese. Chop lettuce and dice tomatoes.
  • Flour surface and roll out the dough, flour lightly as needed. Put a floured pizza peel underneath the dough.
  • Add mayonnaise, cheese and bacon. Pat down the toppings before putting into the oven.
  • Bake pizza in the oven at 550° F. for 8-10 minutes.
  • Remove pizza from oven and let cool for 5+ minutes. Add lettuce and tomatoes. Slice it up!

Video

Nutrition

Calories: 507kcal | Carbohydrates: 25g | Protein: 14g | Fat: 39g | Saturated Fat: 11g | Cholesterol: 52mg | Sodium: 829mg | Potassium: 154mg | Fiber: 1g | Sugar: 2g | Vitamin A: 418IU | Vitamin C: 3mg | Calcium: 151mg | Iron: 1mg

B.L.T. Pizza Recipe

Thanks for joining us on Weird Wild Pizza. But that’s not all, see what’s up next!…its a mystery pizza, find out what the heck it is Thursdays!

Mystery Pizza 40

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What Weird and Wild pizza do you want Papa Za to make? The weirder the better, let us know and we will put Papa Za back to work and get his butt back in the kitchen to start creating more crazy pizza experiments!

pizza recipes

-Papa Za

Watch the Weird Wild Pizza Cooking Show 
YOUTUBE

Follow Weird Wild Pizza 
FACEBOOK | INSTAGRAM | TWITTER | PINTEREST 
_______________________________________________________________________________________________________

“TO DEFY THE LAWS OF TRADITION, IS A CRUSADE ONLY OF THE BRAVE.”

-LES CLAYPOOL, PRIMUS

RISE UP PIZZA REBELS!

500 flamin' hot cheeto pizza recipe

500 Flamin’ Hot Cheeto Pizza Recipe

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THIS WEEK’S WEIRD WILD PIZZA

 

500 Flamin’ Hot Cheeto Pizza Recipe

Why do this? Why make a 500 Flamin’ Hot Cheeto Pizza Recipe? Well why the heck not really! When you need 500 Flamin hot cheetoh pizza recipeto put 500 of something on a pizza it seems like the natural decision to use Flamin’ Hot Cheetos, I mean what else would you use?

We did it everyone! 500 fantastic fun-lovin’ subscribers, you really do care, and you are freakin’ awesome! A HUGE THANK YOU to the first 500 subscribers and a BIG welcome to all the new subscribers. As appreciation we are making a 500 Flamin’ Hot Cheeto Pizza!

500 flamin hot cheeto pizza recipe

TODAY’S WEIRD WILD TOPPINGS

| 500 Flamin’ Hot Cheetos | Tomato Sauce | Mozzarella Cheese |

500 flamin' hot cheetos
500 Flamin’ Hot Cheetos
Tomato Sauce
Tomato Sauce
Mozzarella Cheese
Mozzarella Cheese

OUR MAGICAL WILD PIZZA DOUGH

All Weird Wild Pizza’s are made with naturally occurring wild yeast to produce a healthier gluten option. And if you don’t care about that, it’s all good because it still delivers amazing taste.make pizza dough

Weird Wild Pizza Recipe

500 flamin' hot cheeto pizza recipe
Print Recipe
4.67 from 3 votes

500 Flamin' Hot Cheeto Pizza

"Our pizza is weird and our dough is wild, made from all-natural sourdough starter."
Prep Time1 hr
Cook Time10 mins
Total Time1 hr 10 mins
Course: Main Course
Cuisine: American
Keyword: Flamin' Hot Cheeto
Servings: 8 slices
Calories: 647kcal
Cost: $5-10

Equipment

  • BAKING STEEL
  • PIZZA CUTTERS
  • PIZZA PEEL
  • ROLLING PIN

Ingredients

TOPPINGS

  • 500 Flamin' Hot Cheetos
  • 4 cups Mozzarella Cheese
  • 1 cup Tomato Sauce

WILD PIZZA DOUGH

  • 2 cups Sourdough Starter active
  • 1 cup Bread Flour
  • 1 tsp Salt

Instructions

WILD PIZZA DOUGH (1 hour)

  • Make your dough by mixing the sourdough starter, bread flour (adding a bit of flour at a time until it takes shape but is still a little sticky) and salt together. Knead the dough for 30 seconds, flour lightly as needed.
  • Place the wild dough in a lightly floured bowl and cover with a towel, set aside for 1 hour. (The pizza steel or stone needs to preheat for 1 hour as well, so preheat oven to 550 degrees F° after you finish making your pizza dough)

PIZZA

  • Preheat oven to 550 degrees F° with baking steel or pizza stone inside the oven for 1 hour.
  • Grate mozzarella cheese.
  • Flour surface and roll out the dough, flour lightly as needed. Put a floured pizza peel underneath the dough.
  • Add Sauce, then 200 Flamin' Hot Cheetos. Pat down. Add 1 cup of cheese, and another 200 Flamin' Hot Cheetos. Pat down. Add another cup of cheese, and the final 100 Flamin' Hot Cheetos. Add the final 2 cups of mozzarella makeing sure to cover as many Cheetos as possible. If they're not covered in cheese they can burn a little bit. Pat down very well before moving, and be very careful.
  • Bake pizza in the oven at 420 degrees F° for 8-10 minutes.
  • Remove pizza from oven with pizza peel and let cool for 5+ minutes.

Video

Nutrition

Calories: 647kcal | Carbohydrates: 47g | Protein: 16g | Fat: 43g | Saturated Fat: 12g | Trans Fat: 1g | Cholesterol: 52mg | Sodium: 1243mg | Potassium: 144mg | Fiber: 2g | Sugar: 4g | Vitamin A: 511IU | Vitamin C: 2mg | Calcium: 287mg | Iron: 10mg

500 Flamin' hot cheetoh pizza recipe

Thanks for joining us on Weird Wild Pizza. But that’s not all, see what’s up next!…its a mystery pizza, find out what the heck it is Thursdays!

Wanna be a pizza rebel?
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What Weird and Wild pizza do you want Papa Za to make? The weirder the better, let us know and we will put Papa Za back to work and get his butt back in the kitchen to start creating more crazy pizza experiments!

pizza recipes

-Papa Za

Watch the Weird Wild Pizza Cooking Show 
| YOUTUBE |

Follow Weird Wild Pizza 
| FACEBOOK | INSTAGRAM | TWITTER | PINTEREST |
_______________________________________________________________________________________________________

“TO DEFY THE LAWS OF TRADITION, IS A CRUSADE ONLY OF THE BRAVE.”

-LES CLAYPOOL, PRIMUS

RISE UP PIZZA REBELS!

Buffalo chicken pizza recipe

Buffalo Chicken Pizza Recipe… with a twist

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THIS WEEK’S WEIRD WILD PIZZA

 

Buffalo Chicken Pizza Recipe… with a twist

We have taken the classic Buffalo chicken pizza recipe to a new level, by adding all the right things Buffalo chicken pizza recipeto a plate of buffalo wings, minus those pesky bones. What Buffalo chicken pizza recipe would be complete with not only one dipping sauce. But two!  We decided to use ranch dressing as the base and we threw some blue cheese on it. Now this may have gone to far for some but that’s OK, we like to go the extra mile.

Not only does this Buffalo chicken pizza have ranch and blue cheese, but we thought we would need to add a little bit more to really make it official.  Normally you would get carrot sticks or celery with your Buffalo wings but we went rogue, we went pepperoncini’s! The clear winner and decided champ for this bad mamma jamma, who doesn’t some extra kick on their pizza! So kick some butt and grab a slice of this Buffalo chicken pub style special.

Buffalo chicken pizza recipe

TODAY’S WEIRD WILD TOPPINGS

| Buffalo Chicken | Pepperoncini | Blue Cheese | Mozzarella Cheese | Ranch |

Buffalo Chicken
Buffalo Chicken
Pepperoncini's
Pepperoncini’s
Ranch
Ranch
Blue Cheese
Blue Cheese
Mozzarella Cheese
Mozzarella Cheese

OUR MAGICAL WILD PIZZA DOUGH

All Weird Wild Pizza’s are made with naturally occurring wild yeast to produce a healthier gluten option. And if you don’t care about that, it’s all good because it still delivers amazing taste.make pizza dough

Weird Wild Pizza Recipe

Buffalo chicken pizza
Print Recipe
5 from 1 vote

Buffalo Chicken Pizza

"Our pizza is weird and our dough is wild, made from all-natural sourdough starter."
Prep Time1 hr
Cook Time30 mins
Total Time1 hr 30 mins
Course: Main Course
Cuisine: American
Keyword: Buffalo Chicken Pizza
Servings: 8 slices
Calories: 487kcal
Cost: $5-10

Equipment

  • BAKING STEEL
  • PIZZA CUTTERS
  • PIZZA PEEL
  • ROLLING PIN

Ingredients

TOPPINGS

  • 2 cups Buffalo chicken instructions below*
  • 2 cups Mozzarella cheese grated
  • ¾ cup Ranch dressing
  • cup Blue cheese
  • ¼ cup Pepperoncini sliced

WILD PIZZA DOUGH

  • 2 cups Sourdough Starter active
  • 1 cup Bread flour
  • 1 tsp Salt

Buffalo Chicken*

  • 5 Chicken thighs boneless
  • ½ cup Hot sauce
  • ¼ cup Butter melted
  • ½ tsp Garlic salt
  • ½ tsp Salt
  • ¼ tsp Pepper
  • 1 tbsp Oil

Instructions

WILD PIZZA DOUGH (1 hour)

  • Make your dough by mixing the sourdough starter, bread flour (adding a bit of flour at a time until it takes shape but is still a little sticky) and salt together. Knead the dough for 30 seconds, flour lightly as needed.
  • Place the wild dough in a lightly floured bowl and cover with a towel, set aside for 1 hour. (The pizza steel or stone needs to preheat for 1 hour as well, so preheat oven to 550 degrees F° after you finish making your pizza dough)

BUFFALO CHICKEN*

  • In a large bowl add hot sauce, melted butter and garlic salt, mix buffalo sauce.
  • Oil and season chicken thighs with salt and pepper. Bake @ 420 degrees F° for 8 minutes each side, or until no longer pink inside. Remove from oven, and let chicken rest 5 minutes. Chop chicken and toss in the sauce.

PIZZA

  • Preheat oven to 550 degrees F° with baking steel or pizza stone inside the oven for 1 hour.
  • Grate mozzarella cheese. Crumble blue cheese.
  • Flour surface and roll out the dough, flour lightly as needed. Put a floured pizza peel underneath the dough. Add Sauce, then cheese, then remaining toppings (removing Buffalo chicken from bowl with slotted spoon). Pat down.
  • Bake pizza in the oven at 550 degrees F° for 8-10 minutes.
  • Remove pizza from oven with pizza peel and let cool for 5+ minutes.

Video

Nutrition

Calories: 487kcal | Carbohydrates: 26g | Protein: 24g | Fat: 41g | Saturated Fat: 14g | Cholesterol: 122mg | Sodium: 1646mg | Potassium: 241mg | Fiber: 1g | Sugar: 1g | Vitamin A: 497IU | Vitamin C: 12mg | Calcium: 188mg | Iron: 1mg

Buffalo chicken pizza recipe

Thanks for joining us on Weird Wild Pizza. But that’s not all, see what’s up next!…its a mystery pizza, find out what the heck it is Thursdays!

Mystery Pizza 37

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What Weird and Wild pizza do you want Papa Za to make? The weirder the better, let us know and we will put Papa Za back to work and get his butt back in the kitchen to start creating more crazy pizza experiments!

 

pizza recipes

-Papa Za

Watch the Weird Wild Pizza Cooking Show 
| YOUTUBE |

Follow Weird Wild Pizza 
| FACEBOOK | INSTAGRAM | TWITTER | PINTEREST |
_______________________________________________________________________________________________________

“TO DEFY THE LAWS OF TRADITION, IS A CRUSADE ONLY OF THE BRAVE.”

-LES CLAYPOOL, PRIMUS

RISE UP PIZZA REBELS!

Hummus Pizza Recipe

Hummus Pizza Recipe (PIZZA CHALLENGE #1)

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THIS WEEK’S WEIRD WILD PIZZA

 

Hummus Pizza Recipe

This is our very first official pizza challenge with many more to follow, brought to you by Weird Wild Hummus Pizza RecipePizza, and frantically made by Papa Za. Today the challenger is Michael! And the pizza challenge is a “Hummus Pizza Recipe”. If you have a pizza challenge, well, challenge us, what are you waiting for?! Let’s make some weird wild pizza together!

This Hummus Pizza starts out with a freshly made hummus base, topped with mozzarella cheese, sliced black olives and halved grape tomatoes. The hummus among us worked better than expected, if you are a fan of hummus this pizza is one you’ll wanna try. This may just be the beginning of a beautiful thing, how many other hummus pizzas can we come up with?

Hummus Pizza Recipe

TODAY’S WEIRD WILD TOPPINGS

| Hummus | Black Olives | Grape Tomatoes | Mozzarella Cheese |

Hummus
Hummus
Grape Tomatoes
Grape Tomatoes
Black Olives
Black Olives
Mozzarella Cheese
Mozzarella Cheese

 

OUR MAGICAL WILD PIZZA DOUGH

All Weird Wild Pizza’s are made with naturally occurring wild yeast to produce a healthier gluten option. And if you don’t care about that, it’s all good because it still delivers amazing taste.make pizza dough

Weird Wild Pizza Recipe

Hummus Pizza Recipe
Print Recipe
5 from 1 vote

Hummus Pizza

"Our pizza is weird and our dough is wild, made from all-natural sourdough starter."
Prep Time1 hr
Cook Time10 mins
Total Time1 hr 10 mins
Course: Main Course
Cuisine: Middle Eastern
Keyword: Hummus
Servings: 8 slices
Calories: 264kcal
Cost: $5-10

Equipment

  • BAKING STEEL
  • FOOD PROCESSOR
  • PIZZA CUTTERS
  • PIZZA PEEL
  • ROLLING PIN

Ingredients

TOPPINGS

  • 1 cup Hummus instructions below*
  • 2 cups Mozzarella Cheese grated
  • 1 cup Grape Tomatoes halved
  • ½ cup Black Olives sliced

WILD PIZZA DOUGH

  • 2 cups Sourdough Starter active
  • 1 cup Bread Flour
  • 1 tsp Salt

Hummus*

  • 1 can Chickpeas 500ml
  • ¼ cup Tahini
  • 3 tbsp Olive Oil
  • 1 Lemon
  • 1 clove Garlic
  • ½ tsp Cumin
  • ½ tsp Salt
  • ¼ tsp Pepper
  • ¼ tsp Paprika

Instructions

WILD PIZZA DOUGH (1 hour)

  • Make your dough by mixing the sourdough starter, bread flour* and salt together
    *adding a bit of flour at a time until it takes shape but is still a little sticky. Knead the dough for 30 seconds.
  • Place the wild dough in a lightly floured bowl and cover with a towel, set aside for 1 hour. (The pizza steel or stone needs to preheat for 1 hour as well, so preheat oven to 550 degrees F° after you finish making your pizza dough)

HUMMUS*

  • Add tahini and lemon juice to food processor and process for 1 minute. Add olive oil, minced garlic, cumin, paprika, salt and pepper. Process 30 seconds.
  • Open can of chickpeas, drain and rinse. Add half to food processor, process 2 minutes. Add remaining chickpeas and process 2 more minutes.

PIZZA

  • Preheat oven to 550 degrees F° with baking steel or pizza stone inside the oven for 1 hour.
  • Grate mozzarella cheese.
  • Flour surface and roll out the dough, flour lightly as needed. Put a floured pizza peel underneath the dough. Spread hummus on pizza dough. Add mozzarella cheese, then tomatoes and olives. Pat down toppings.
  • Bake pizza in the oven at 550 degrees F° for 8-10 minutes.
  • Remove pizza from oven with pizza peel and let cool for 5+ minutes.

Video

Nutrition

Calories: 264kcal | Carbohydrates: 29g | Protein: 12g | Fat: 11g | Saturated Fat: 4g | Cholesterol: 22mg | Sodium: 716mg | Potassium: 151mg | Fiber: 3g | Sugar: 1g | Vitamin A: 387IU | Vitamin C: 3mg | Calcium: 162mg | Iron: 1mg

Hummus Pizza Recipe

Thanks for joining us on Weird Wild Pizza. But that’s not all, see what’s up next!…its a mystery pizza, find out what the heck it is Thursdays!

Mystery Pizza 37

Wanna be a pizza rebel?
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What Weird and Wild pizza do you want Papa Za to make? The weirder the better, let us know and we will put Papa Za back to work and get his butt back in the kitchen to start creating more crazy pizza experiments!

pizza recipes

-Papa Za

Watch the Weird Wild Pizza Cooking Show 
| YOUTUBE |

Follow Weird Wild Pizza 
| FACEBOOK | INSTAGRAM | TWITTER | PINTEREST |
_______________________________________________________________________________________________________

“TO DEFY THE LAWS OF TRADITION, IS A CRUSADE ONLY OF THE BRAVE.”

-LES CLAYPOOL, PRIMUS

RISE UP PIZZA REBELS!

Alphagetti Pizza

Alphagetti Pizza Recipe

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THIS WEEK’S WEIRD WILD PIZZA

 

Alphagetti Pizza Recipe

We made another big leap in history today and Weird Wild Pizza is happy to announce that this is Alphagetti Pizzaour 420 subscribers special! What comes to mind when we think 420. Well when it comes to food we think tasty and ready to go, so Alphagetti pizza recipe? And whats more ready to go then a can of the classic Aplhagettis.

Fun with food, why not… sounds about right. You can spell out your name, or if you are unable to spell, you can just enjoy the nostalgic taste of canned comfort and a feeling of goodness that is unexplainable. Maybe the answer is in the letters? Time to start reading between the lines but most importantly, its time to grab a slice of the Alphagetti za!

Alphagetti Pizza

TODAY’S WEIRD WILD TOPPINGS

| Alphagettis | Mozzarella Cheese |

Alphagettis
Alphagettis
Mozzarella Cheese
Mozzarella Cheese

 

OUR MAGICAL WILD PIZZA DOUGH

All Weird Wild Pizza’s are made with naturally occurring wild yeast to produce a healthier gluten option. And if you don’t care about that, it’s all good because it still delivers amazing taste.make pizza dough

Weird Wild Pizza Recipe

Alphagetti Pizza
Print Recipe
5 from 1 vote

Alphagetti Pizza

"Our pizza is weird and our dough is wild, made from all-natural sourdough starter."
Prep Time1 hr
Cook Time10 mins
Total Time1 hr 10 mins
Course: Main Course
Cuisine: American
Keyword: Alphagettis
Servings: 8 slices
Calories: 216kcal
Cost: $5

Equipment

  • BAKING STEEL
  • CAN OPENER
  • PIZZA CUTTERS
  • PIZZA PEEL
  • ROLLING PIN

Ingredients

TOPPINGS

  • can Alphagettis (1 cup)
  • 2 cups Mozzarella Cheese grated

WILD PIZZA DOUGH

  • 2 cups Sourdough Starter active
  • 1 cup Bread Flour
  • 1 tsp Salt

Instructions

WILD PIZZA DOUGH (1 hour)

  • Make your dough by mixing the sourdough starter, bread flour* and salt together
    *adding a bit of flour at a time until it takes shape but is still a little sticky. Knead the dough for 30 seconds.
  • Place the wild dough in a lightly floured bowl and cover with a towel, set aside for 1 hour. (The pizza steel or stone needs to preheat for 1 hour as well, so preheat oven to 550 degrees F° after you finish making your pizza dough)

PIZZA

  • Preheat oven to 550 degrees F° with baking steel or pizza stone inside the oven for 1 hour.
  • Grate mozzarella cheese. Open can of Alphagettis.
  • Flour surface and roll out the dough, flour lightly as needed. Put a floured pizza peel underneath the dough. Add ¾ can of Alphagettis. Add mozzarella cheese. Pat down toppings.
  • Bake pizza in the oven at 550 degrees F° for 8-10 minutes.
  • Remove pizza from oven with pizza peel and let cool for 5+ minutes.

Video

Nutrition

Calories: 216kcal | Carbohydrates: 27g | Protein: 10g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 22mg | Sodium: 545mg | Potassium: 37mg | Fiber: 1g | Sugar: 1g | Vitamin A: 189IU | Calcium: 144mg | Iron: 1mg

Alphagetti Pizza

Thanks for joining us on Weird Wild Pizza. But that’s not all, see what’s up next!…its a mystery pizza, find out what the heck it is Thursdays!

Mystery pizza 36

Wanna be a pizza rebel?
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join the pizza rebellion

What Weird and Wild pizza do you want Papa Za to make? The weirder the better, let us know and we will put Papa Za back to work and get his butt back in the kitchen to start creating more crazy pizza experiments!

pizza recipes

-Papa Za

Watch the Weird Wild Pizza Cooking Show 
| YOUTUBE |

Follow Weird Wild Pizza 
| FACEBOOK | INSTAGRAM | TWITTER | PINTEREST |
_______________________________________________________________________________________________________

“TO DEFY THE LAWS OF TRADITION, IS A CRUSADE ONLY OF THE BRAVE.”

-LES CLAYPOOL, PRIMUS

RISE UP PIZZA REBELS!