Broccoli and Cheese Pizza

Broccoli and Cheddar Pizza Recipe

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THIS WEEK’S WEIRD WILD PIZZA

Broccoli and Cheddar Pizza Recipe

It’s so simple it’s stupid. Stupid good! This broccoli and cheddar pizza recipe stays simpleBroccoli and Cheese Pizza but it takes us to taste town. Not only does this pizza check all the boxes for a vegetarian, but it also checks all the flavor boxes too. The Broccoli and Cheddar Pizza could be better than the original, it even comes with a built-in delivery system.

This crowd pleaser doesn’t need to get all dressed up to have a good time, and neither will you, just grab a slice of this and call it a night because this will beat any lineup that your about to get into. So get into a comfy pair of anything without a belt and get ready to enjoy a classic with this home run.

Broccoli and Cheese Pizza

TODAY’S WEIRD WILD TOPPINGS

Broccoli | Cheddar Cheese Sauce | Mozzarella Cheese

broccoli
Broccoli
broccoli steam
Steamer
Cheddar Cheese Sauce
Cheddar Cheese Sauce
Mozzarella Cheese
Mozzarella Cheese

OUR MAGICAL WILD PIZZA DOUGH

All Weird Wild Pizza’s are made with naturally occurring wild yeast to produce a healthier gluten option. And if you don’t care about that, it’s all good because it still delivers amazing taste.make pizza dough

Weird Wild Pizza Recipe

Broccoli and Cheese Pizza
Print Recipe
0 from 0 votes

Broccoli and Cheddar Pizza

"Our pizza is weird and our dough is wild, made from all-natural sourdough starter."
Prep Time1 hr
Cook Time20 hrs
Total Time1 hr 10 mins
Course: Main Course
Cuisine: American
Keyword: Broccoli and Cheddar
Servings: 8 slices
Cost: $5

Equipment

  • BAKING STEEL
  • PIZZA CUTTERS
  • PIZZA PEEL
  • ROLLING PIN

Ingredients

TOPPINGS

  • 1 head Broccoli steamed
  • 2 cups Mozzarella Cheese grated
  • 1 cup Cheddar Cheese Sauce instructions below

WILD PIZZA DOUGH

  • 2 cups Sourdough Starter
  • 1 cup Bread Flour
  • 1 tsp Salt

Cheddar Cheese Sauce

  • 2 cups Cheddar Cheese grated
  • 1 cup Milk
  • 2 tbsp Butter
  • 1 tbsp Flour
  • ½ tsp Salt
  • ¼ tsp pepper

Instructions

WILD PIZZA DOUGH (1 hour)

  • Make your dough by mixing the sourdough starter, bread flour* and salt together
    *adding a bit of flour at a time until it takes shape but is still a little sticky. Knead the dough for 30 seconds.
  • Place the wild dough in a lightly floured bowl and cover with a towel, set aside for 1 hour. (The pizza steel or stone needs to preheat for 1 hour as well, so preheat oven to 550 degrees F° after you finish making your pizza dough)

PIZZA

  • Preheat oven to 550 degrees F° with baking steel or pizza stone inside the oven for 1 hour.
  • MAKE CHEESE SAUCE: Melt butter in a pot on medium heat. Add flour and whisk constantly for 30 seconds. Add milk and whisk well. Add cheddar cheese, mix. Add salt and pepper, mix. Reduce heat to low when it starts to boil. Cook until cheese reaches desired consistency, whisking often.
  • Grate mozzarella cheese. Chop broccoli, then steam for 3 minutes.
  • Flour surface and roll out the dough. Add cheese sauce, mozzarella and broccoli, then pat down toppings. Drizzle a little more cheese sauce on top of the broccoli.
  • Bake pizza in the oven at 550 degrees F° for 8-10 minutes.
  • Remove pizza from oven with pizza peel and let cool for 5 minutes.

Video

Broccoli and Cheese Pizza

Thanks for joining us on Weird Wild Pizza. But that’s not all, see what’s up next!…its a mystery pizza, find out what the heck it is Thursdays!

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Macaroni and Cheese Pizza

Macaroni and Cheese Pizza Recipe

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This week’s Weird Wild Pizza

Macaroni and Cheese Pizza

When you want to find a solid triangular shaped delivery device for one of the most comforting of all comfort foods, you choose pizza. Look out for this Macaroni and Cheese pizza recipe, we keep it simple and we keep it cheesy. Extra cheesy.macaroni and cheese pizza recipe

An idea that you can’t believe you didn’t try sooner, this pizza brings you all the warmth of a big bowl of mac and cheese, but with more layers of cheddar and mozzarella cheese and a wild sourdough crust to be graced with the presence of, some may say, too much cheese. But we often ask ourselves, can there be such a thing as too much cheese, we think not.

macaroni and cheese pizza recipe
macaroni and cheese pizza

TODAY’S WEIRD WILD TOPPINGS

| Macaroni and Cheese | Mozzarella Cheese | Cheddar Cheese Sauce |

macaroni and cheese ingredients
Macaroni and Cheese ingredients
Macaroni and Cheese
Macaroni and Cheese

OUR MAGICAL WILD PIZZA DOUGH

All Weird Wild Pizza’s are made with naturally occurring wild yeast to produce a healthier gluten option, and if you don’t care about that, it’s all good because it still delivers amazing taste.make pizza doughWILD PIZZA SOURDOUGH RECIPE HERE.

macaroni and cheese pizza recipe
macaroni and cheese pizza

Weird Wild Pizza Recipe

macaroni and cheese pizza
Print Recipe
5 from 2 votes

Macaroni and Cheese Pizza

Weird pizza made with wild dough from all-natural sourdough starter.
Prep Time1 hr
Cook Time30 mins
Total Time1 hr 10 mins
Course: Main Course
Cuisine: American
Keyword: Macaroni and Cheese
Servings: 8 slices
Calories: 368kcal
Cost: $5-10

Equipment

  • BAKING STEEL
  • PIZZA CUTTERS
  • PIZZA PEEL
  • ROLLING PIN

Ingredients

TOPPINGS

  • 2 cups Macaroni and Cheese instructions below*
  • 2 cups Mozzarella Cheese shredded

SAUCE

  • 1 cup Cheddar Cheese Sauce instructions below**

WILD DOUGH

  • 2 cups Sourdough Starter active
  • 1 cup Bread Flour
  • 1 tsp Salt

Macaroni and Cheese*

  • 2 cups Macaroni Noodles
  • 4 cups Cheddar Cheese Sauce

Cheddar Cheese Sauce**

  • 4 cups Cheddar Cheese shredded
  • 2 cups Cream
  • ¼ cup Butter
  • 1 tbsp Flour
  • 1 tsp Salt
  • ½ tsp Pepper

Instructions

Wild Dough (1 hour)

  • Make your dough by mixing the sourdough starter, flour and salt together (adding a bit of flour at a time until it takes shape but is still a little sticky) and knead the dough for about 30 seconds.
  • Place the dough in lightly floured bowl and cover with a towel, set aside for 1 hour. (The pizza steel or stone needs to preheat for 1 hour as well, so preheat oven to 550 degrees after you finish making your pizza dough)

Cheddar Cheese Sauce**

  • Grate cheddar cheese.
  • Heat large pot to medium and melt butter, whisking constantly. Add flour and whisk 30 seconds. Add cream and whisk to mix well, then add cheddar cheese, salt and pepper.
  • Bring to a boil, then turn off the heat and let cool. Reserve 1 cup of cheese sauce for the pizza sauce. Use remaining cheese sauce for macaroni and cheese.

Macaroni and Cheese*

  • Bring water to a boil in a large pot, then add noodles. Bring to a boil and cook for 8-10 minutes. Drain. Add cheese sauce and mix well.

PIZZA (8-10 minutes)

  • Grate mozzarella.
  • Preheat oven to 550 degrees F. with baking steel or pizza stone inside the oven for 1 hour.
  • Flour surface and roll out the dough. Put a floured pizza peel underneath the dough. Add sauce, cheese, and toppings. Pat down the toppings before putting into the oven.
  • Bake pizza in the oven at 550 degrees F. for 8-10 minutes.
  • Remove pizza from oven with pizza peel and let cool for 5 minutes.

Video

Nutrition

Calories: 368kcal | Carbohydrates: 48g | Protein: 16g | Fat: 12g | Saturated Fat: 4g | Cholesterol: 22mg | Sodium: 860mg | Potassium: 138mg | Fiber: 1g | Sugar: 1g | Vitamin A: 189IU | Calcium: 218mg | Iron: 1mg
macaroni and cheese pizza recipe
macaroni and cheese pizza

Thanks for joining us on Weird Wild Pizza. But that’s not all, see what’s up next!…

Classic Spam Pizza
Classic Spam Pizza
Wanna be a pizza rebel?
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join the pizza rebellionWhat Weird and Wild pizza do you want Papa Za to make? The weirder the better, let us know and we will put Papa Za back to work and get his butt back in the kitchen to start creating more crazy pizza experiments!

pizza recipes

-Papa Za

Watch the Weird Wild Pizza Cooking Show 
| YOUTUBE |

Follow Weird Wild Pizza 
| FACEBOOK | INSTAGRAM | TWITTER | PINTEREST |
_______________________________________________________________________________________________________

“TO DEFY THE LAWS OF TRADITION, IS A CRUSADE ONLY OF THE BRAVE.”

-LES CLAYPOOL, PRIMUS

RISE UP PIZZA REBELS!