Babybel Pizza Recipe

Babybel Pizza Recipe

WEIRD WILD PIZZA OF THE WEEK

 

Babybel Pizza Recipe

Babybel Pizza Recipe

Babybel bonanza! This pizza challenge was a doozy but our Babybel Pizza recipe actually worked out. Warm Babybels eh? As familiar as they seem we usually eat em’ cold right out the fridge, maybe with a pickle. But you know us, we can’t help ourselves. We just gotta shake things up!

Question for you, can you tell us what cheese Babybel is without googling it? If you’re like us we googled it, and it’s….Edam?! What?! Who put that on our pizza, oh wait, that was us. And we would do it again. Just try and stop us, or cave in and try it yourself, warm little Babybels, yum!

Babybel Pizza Recipe

WEIRD WILD TOPPINGS

Babybels | Tomato Sauce

Babybels
Babybels
Tomato Sauce
Tomato sauce

 

OUR MAGICAL WILD PIZZA DOUGH

All Weird Wild Pizzas are made with naturally occurring wild yeast to produce a healthier gluten option. And if you don’t care about that, it’s all good because it still delivers amazing taste.

make pizza dough

Weird Wild Pizza Recipe

Babybel Pizza Recipe
Print Recipe
5 from 1 vote

Babybel Pizza

"Our pizza is weird and our dough is wild made from sourdough starter."
Prep Time1 hr
Cook Time10 mins
Total Time1 hr 10 mins
Course: Main Course
Cuisine: French
Keyword: Babybel
Servings: 8 slices
Calories: 331kcal
Cost: $10-15

Equipment

  • BAKING STEEL
  • PIZZA CUTTERS
  • PIZZA PEEL
  • ROLLING PIN

Ingredients

TOPPINGS

  • 28 Babybels
  • 1 cup Tomato Sauce

WILD PIZZA DOUGH

  • 2 cups Sourdough starter
  • 1 cup Bread flour
  • 1 tsp Salt

Instructions

WILD PIZZA DOUGH (1 hour)

  • Make your dough by mixing the sourdough starter, salt, and bread flour (adding a bit of flour at a time until it takes shape but is still a little sticky).
  • Knead the dough for 30 seconds, flour lightly as needed.
  • Place the wild dough in a lightly floured bowl and cover with a towel, set aside for 1 hour. (The pizza steel or stone needs to preheat for 1 hour as well, so preheat oven to 550°F after you finish making your pizza dough).

PIZZA

  • Preheat oven to 550°F with baking steel or pizza stone inside the oven.
  • Flour surface and roll out the dough. Put a floured pizza peel underneath the dough.
  • Peel wax off of 28 Babybels. Add tomato sauce to pizza, then add Babybels, and pat down.
  • Bake pizza at 550°F for 8-10 minutes, by sliding pizza onto baking steel with pizza peel.
  • Remove pizza from oven with pizza peel. Let cool for 5 minutes, slice and enjoy!

Video

Nutrition

Calories: 331kcal | Carbohydrates: 25g | Protein: 21g | Fat: 18g | Saturated Fat: 11g | Trans Fat: 1g | Cholesterol: 53mg | Sodium: 942mg | Potassium: 152mg | Fiber: 1g | Sugar: 1g | Vitamin A: 133IU | Vitamin C: 2mg | Calcium: 532mg | Iron: 1mg

Babybel Pizza Recipe

Thanks for joining us on Weird Wild Pizza. But that’s not all, see what’s up next!…

Mystery Pizza #74
Mystery Pizza #74
Loading

But what Weird and Wild pizza do you want Papa Za to make? Because the weirder the better, let us know and we will put Papa Za back to work. So let’s get his butt back in the kitchen to start creating more crazy pizza experiments!

pizza recipes

WE ARE THE PIZZA WEIRDOUGHS

You are welcome to join the quest for making the weirdest and wildest pizzas on the planet. We may make your dream pizza or by accident, we may make your nightmare pizza. Sorry not sorry, it’s what we do. But we do it for you!

Will you become one of the Pizza Weirdoughs!

-Papa Za

Watch the Weird Wild Pizza Cooking Show 
| YOUTUBE |

Follow Weird Wild Pizza 
| FACEBOOK | INSTAGRAM | TWITTER | PINTEREST |
_______________________________________________________________________________________________________

“IT’S WEIRD NOT TO BE WEIRD.”

-JOHN LENNON

Falafel Pizza Recipe

Falafel Pizza Recipe

,

WEIRD WILD PIZZA OF THE WEEK 

Falafel Pizza Recipe

Falafel Pizza Recipe

Here comes the boom with this bomb diggity Falafel Pizza recipe. The long soak for chickpeas takes a bit but its worth it, these fried balls of Falafel are nice and tender with all the flavour you would expect. And if you want we made a great sauce to go right on top of these delicious heaven balls.

Tahini sauce, smothered in mozzarella covered in Falafel, come on! If you like Falafel this pizza will rock your socks off. Topped with fresh cucumbers, tomatoes and arugula this fried delight gets the light pop it needs, and the depth of flavours you want.

Falafel Pizza Recipe

WEIRD WILD TOPPINGS

Falafel | Cucumber | Tomato | Arugula | Tahini Sauce | Mozzarella Cheese

Falafel
Falafel
Diced cucumbers
Diced cucumbers
Diced tomatoes
Diced tomatoes
Arugula
Arugula
Tahini sauce
Tahini sauce
Mozzarella cheese
Mozzarella cheese

 

OUR MAGICAL WILD PIZZA DOUGH

All Weird Wild Pizzas are made with naturally occurring wild yeast to produce a healthier gluten option. And if you don’t care about that, it’s all good because it still delivers amazing taste.

make pizza dough

Weird Wild Pizza Recipe

Falafel Pizza Recipe
Print Recipe
5 from 1 vote

Falafel Pizza

"Our pizza is weird and our dough is wild, made from sourdough starter."
Prep Time1 d 30 mins
Cook Time15 mins
Total Time1 d 45 mins
Course: Main Course
Cuisine: Middle Eastern
Keyword: Falafel
Servings: 8 slices
Calories: 503kcal
Cost: $5-10

Equipment

  • BAKING STEEL
  • CAST IRON PAN
  • PIZZA CUTTERS
  • PIZZA PEEL
  • ROLLING PIN
  • Squeeze Bottle

Ingredients

TOPPINGS

  • 2 cups Falafel instructions below*
  • 2 cups Mozzarella cheese
  • 1 cup Tahini
  • 1 cup Yogurt sauce instructions below*
  • ½ cup Arugula
  • ½ cup Cucumber
  • ½ cup Tomato

WILD PIZZA DOUGH

  • 2 cups Sourdough starter
  • 1 cup Bread flour
  • 1 tsp Salt

FALAFEL*

  • 1 cup Dried chickpeas
  • 2 cups Water
  • ½ cup Red onion
  • 1 cup Parsley fresh
  • 6 cloves Garlic
  • 1 tsp Salt
  • 1 tsp Black pepper
  • 1 tsp Cumin
  • 1 tsp Coriander
  • ½ tsp Cardamom
  • ½ tsp Baking soda
  • ¼ tsp Cayenne pepper

YOGURT SAUCE*

  • 1 cup Plain yogurt
  • 2 tbsp Lemon juice
  • 1 tbsp Cumin
  • ½ tsp Salt

Instructions

FALAFEL*

  • Soak chickpeas in water for 24 hours. Rinse. Add to food processor.
  • Chop onion, garlic, parsley and add to food processor. Add baking soda, salt, pepper, cumin, coriander, cardamom and cayenne pepper. Mix until well blended.
  • Cover mix and refrigerate for 30 minutes. Make falafel using 1½ tbsp of mix per ball.
  • In cast iron pan bring ½" of cooking oil to medium heat. Cook falafel 1-2 minutes each side, or until golden brown. Remove from heat, set aside to cool.

YOGURT SAUCE*

  • Mix yogurt, lemon juice, cumin and salt. Add to squeeze bottle.

WILD PIZZA DOUGH (1 hour)

  • Make your dough by mixing the sourdough starter, salt, and bread flour (adding a bit of flour at a time until it takes shape but is still a little sticky).
  • Knead the dough for 30 seconds, flour lightly as needed.
  • Place the wild dough in a lightly floured bowl and cover with a towel, set aside for 1 hour. (The pizza steel or stone needs to preheat for 1 hour as well, so preheat oven to 550°F after you finish making your pizza dough).

PIZZA

  • Preheat oven to 550°F with baking steel or pizza stone inside the oven.
  • Grate mozzarella cheese.
  • Dice cucumbers and tomatoes.
  • Flour surface and roll out the dough. Put a floured pizza peel underneath the dough.
  • Add tahini, mozzarella cheese then falafel. Pat down the toppings before putting into the oven.
  • Bake pizza at 550°F for 8-10 minutes, by sliding pizza onto baking steel with pizza peel.
  • Remove pizza from oven with pizza peel. Let cool for 5 minutes. Add yogurt sauce and slice up that pizza!

Video

Nutrition

Calories: 503kcal | Carbohydrates: 50g | Protein: 23g | Fat: 25g | Saturated Fat: 6g | Cholesterol: 24mg | Sodium: 864mg | Potassium: 508mg | Fiber: 7g | Sugar: 5g | Vitamin A: 1020IU | Vitamin C: 16mg | Calcium: 272mg | Iron: 4mg

Falafel Pizza Recipe

Thanks for joining us on Weird Wild Pizza. But that’s not all, see what’s up next!…

Mystery Pizza #70
Mystery Pizza #70
Loading

But what Weird and Wild pizza do you want Papa Za to make? Because the weirder the better, let us know and we will put Papa Za back to work. So let’s get his butt back in the kitchen to start creating more crazy pizza experiments!

pizza recipes

WE ARE THE PIZZA WEIRDOUGHS

You are welcome to join the quest for making the weirdest and wildest pizzas on the planet. We may make your dream pizza or by accident, we may make your nightmare pizza. Sorry not sorry, it’s what we do. But we do it for you!

Will you become one of the Pizza Weirdoughs!

-Papa Za

Watch the Weird Wild Pizza Cooking Show 
| YOUTUBE |

Follow Weird Wild Pizza 
| FACEBOOK | INSTAGRAM | TWITTER | PINTEREST |
_______________________________________________________________________________________________________

“IT’S WEIRD NOT TO BE WEIRD.”

-JOHN LENNON

Everything Bagel Pizza Recipe

Everything Bagel Pizza Recipe

WEIRD WILD PIZZA OF THE WEEK 

Everything Bagel Pizza Recipe

Everything Bagel Pizza RecipeIt should have happened sooner. But at least it happened. This everything bagel pizza recipe is everything you could imagine. The secret to making this a real everything bagel pizza is the brushed melted butter crust, sprinkled with the magic everything bagel seasoning.

Teamed up with a super cheesy herb and garlic cream cheese base, the classic everything bagel cream cheese has to be herb and garlic. I think it’s pretty much a law. If you’ve heard otherwise, report those people to the authorities, they must be stopped.

Everything Bagel Pizza Recipe

WEIRD WILD TOPPINGS

Herb and Garlic Cream Cheese | Everything Bagel Seasoning | Mozzarella Cheese | Butter

Herb and Garlic Cream Cheese
Herb and garlic cream cheese
Everything Bagel Seasoning
Everything bagel seasoning
Mozzarella cheese
Mozzarella cheese
Melted butter
Melted butter

 

OUR MAGICAL WILD PIZZA DOUGH

All Weird Wild Pizzas are made with naturally occurring wild yeast to produce a healthier gluten option. And if you don’t care about that, it’s all good because it still delivers amazing taste.

make pizza dough

 

Weird Wild Pizza Recipe

Everything Bagel Pizza Recipe
Print Recipe
5 from 2 votes

Everything Bagel Pizza

"Our pizza is weird and our dough is wild, made from all-natural sourdough starter."
Prep Time1 hr
Cook Time10 mins
Total Time1 hr 10 mins
Course: Main Course
Cuisine: American
Keyword: Everything Bagel
Servings: 8 slices
Calories: 307kcal
Cost: $3-5

Equipment

  • BAKING STEEL
  • BASTING BRUSH
  • PIZZA CUTTERS
  • PIZZA PEEL
  • ROLLING PIN

Ingredients

TOPPINGS

  • 2 cups Mozzarella cheese
  • 1 cup Herb and garlic cream cheese
  • 2 tbsp Everything bagel seasoning instructions below*
  • 1 tbsp Butter

WILD DOUGH

  • 2 cups Sourdough starter active
  • 1 cup Bread flour
  • 1 tsp Salt

EVERYTHING BAGEL SEASONING

  • 1 tbsp Poppy seeds
  • 2 tsp White sesame seeds
  • 2 tsp Black sesame seeds
  • 2 tsp Dried minced garlic
  • 2 tsp Dried minced onion
  • 1 tsp Coarse salt

Instructions

WILD DOUGH (1 hour)

  • Make your dough by mixing the sourdough starter, flour and salt together (adding a bit of flour at a time until it takes shape but is still a little sticky) and knead the dough for about 30 seconds.
  • Place the dough in lightly floured bowl and cover with a towel, set aside for 1 hour. (The pizza steel or stone needs to preheat for 1 hour as well, so preheat oven to 550°F after you finish making your pizza dough)

PIZZA

  • Preheat oven to 550°F with baking steel or pizza stone inside the oven for 1 hour.
  • Let cream cheese sit at room temperature for 1 hour.
  • Grate mozzarella cheese.
  • Make everything bagel seasoning: mix poppy seeds, white sesame seeds, black sesame seeds, dried minced garlic, dried minced onion, and coarse salt.
  • Flour surface and roll out the dough. Put a floured pizza peel underneath the dough.
  • Add cream cheese, then mozzarella cheese. Pat down the toppings before putting into the oven.
  • Bake pizza in the oven at 550°F for 8-10 minutes.
  • Remove pizza from oven with pizza peel. Let cool for 5 minutes.
  • Melt butter in a bowl, brush on pizza crust and sprinkle everything bagel seasoning seeds on buttery crust, then slice it up!

Video

Nutrition

Calories: 307kcal | Carbohydrates: 25g | Protein: 11g | Fat: 18g | Saturated Fat: 10g | Trans Fat: 1g | Cholesterol: 57mg | Sodium: 768mg | Potassium: 77mg | Fiber: 1g | Sugar: 1g | Vitamin A: 614IU | Calcium: 172mg | Iron: 1mg

Everything Bagel Pizza Recipe

Thanks for joining us on Weird Wild Pizza. But that’s not all, see what’s up next!…

mystery pizza 60
Mystery Pizza #60
Loading

Making Pizza Magic

But what Weird and Wild pizza do you want Papa Za to make? Because the weirder the better, let us know and we will put Papa Za back to work. So let’s get his butt back in the kitchen to start creating more crazy pizza experiments!

pizza recipes

-Papa Za

Watch the Weird Wild Pizza Cooking Show 
| YOUTUBE |

Follow Weird Wild Pizza 
| FACEBOOK | INSTAGRAM | TWITTER | PINTEREST |
_______________________________________________________________________________________________________

“TO DEFY THE LAWS OF TRADITION, IS A CRUSADE ONLY OF THE BRAVE.”

-LES CLAYPOOL, PRIMUS

RISE UP PIZZA REBELS!

White cheddar pesto mac n' cheese pizza

White Cheddar Pesto Mac N’ Cheese Pizza

WEIRD WILD PIZZA OF THE WEEK 

White Cheddar Pesto Mac N’ Cheese Pizza

White cheddar pesto mac n' cheese pizzaMacaroni and cheese and pizza were meant to be. A show stopping White Cheddar Pesto Mac N’ Cheese Pizza brings all the great pesto flavors with a sharp white cheddar kick of comfort that reminds us of simpler times. Extra cheese is the only way to make a legendary Mac N cheese, it needs to be swimming in cheese, and your mouth is the life boat.

Get in on the macaroni and cheese goodness, if your lactose intolerant you can use some dairy pills, or your imagination, just imagine the cheesiness. It’s not the first mac n chee pizza we’ve made and it wont be the last, what else will be coming, I promise you, good things.

White cheddar pesto mac n' cheese pizza

 

WEIRD WILD TOPPINGS

White Cheddar Mac N’ Cheese | Pesto | Mozzarella Cheese

white cheddar pesto mac n' cheese
White cheddar pesto mac n’ cheese
Pesto
Pesto
Mozzarella cheese
Mozzarella cheese

OUR MAGICAL WILD PIZZA DOUGH

All Weird Wild Pizza’s are made with naturally occurring wild yeast to produce a healthier gluten option. And if you don’t care about that, it’s all good because it still delivers amazing taste.

make pizza dough

Weird Wild Pizza Recipe

White cheddar pesto mac n' cheese pizza
Print Recipe
5 from 3 votes

White Cheddar Pesto Mac N' Cheese Pizza

"Our pizza is weird and our dough is wild, made from all-natural sourdough starter."
Prep Time1 hr
Cook Time30 mins
Total Time1 hr 10 mins
Course: Main Course
Cuisine: American
Keyword: White cheddar pesto mac n' cheese
Servings: 8 slices
Calories: 460kcal
Cost: $5-10

Equipment

  • BAKING STEEL
  • PIZZA CUTTERS
  • PIZZA PEEL
  • ROLLING PIN

Ingredients

TOPPINGS

  • 2 cups Macaroni and cheese instructions below*
  • 2 cups Mozzarella cheese
  • 1 cup White cheddar pesto sauce instructions below*

WILD DOUGH

  • 2 cups Sourdough starter active
  • 1 cup Bread flour
  • 1 tsp Salt

White Cheddar Pesto Sauce*

  • 2 cups White cheddar
  • 1 cup Cream
  • 2 tbsp Butter
  • 1 tbsp Pesto
  • ½ tbsp Flour
  • ½ tsp Salt
  • ¼ tsp Pepper

Macaroni and Cheese*

  • 2 cups White cheddar pesto sauce
  • 1 cup Macaroni noodles

Instructions

Wild Dough (1 hour)

  • Make your dough by mixing the sourdough starter, flour and salt together (adding a bit of flour at a time until it takes shape but is still a little sticky) and knead the dough for 30 seconds.
  • Place the dough in lightly floured bowl and cover with a towel, set aside for 1 hour. (The pizza steel or stone needs to preheat for 1 hour as well, so preheat oven to 550 degrees after you finish making your pizza dough)

White Cheddar Pesto Sauce*

  • Grate cheddar cheese.
  • Heat large pot to medium and melt butter, whisking constantly. Add flour and whisk 30 seconds. Add cream and whisk to mix well, then add white cheddar, salt and pepper.
  • Bring to a boil, then turn off the heat and let cool. Reserve 1 cup of cheese sauce for the pizza sauce. Use remaining cheese sauce for macaroni and cheese.

Macaroni and Cheese*

  • Bring water to a boil in a large pot, then add noodles. Bring to a boil and cook for 8-10 minutes. Drain. Add remaining cheese sauce and mix well. Reserve 2 cups of mac n cheese.

PIZZA (8-10 minutes)

  • Grate mozzarella.
  • Preheat oven to 550 degrees F. with baking steel or pizza stone inside the oven for 1 hour.
  • Flour surface and roll out the dough. Put a floured pizza peel underneath the dough. Add white cheddar pesto sauce, mozzarella, and mac n cheese. Pat down the toppings before putting into the oven.
  • Bake pizza in the oven at 550 degrees F. for 8-10 minutes. Let cool 5 minutes then slice it up!

Video

Nutrition

Calories: 460kcal | Carbohydrates: 54g | Protein: 18g | Fat: 19g | Saturated Fat: 5g | Cholesterol: 25mg | Sodium: 1181mg | Potassium: 153mg | Fiber: 1g | Sugar: 2g | Vitamin A: 386IU | Calcium: 254mg | Iron: 2mg

White cheddar mac n' cheese pizza

Thanks for joining us on Weird Wild Pizza. But that’s not all, see what’s up next!…

mystery pizza 55

Loading

join the pizza rebellion

What Weird and Wild pizza do you want Papa Za to make? The weirder the better, let us know and we will put Papa Za back to work and get his butt back in the kitchen to start creating more crazy pizza experiments!

pizza recipes

-Papa Za

Watch the Weird Wild Pizza Cooking Show 
| YOUTUBE |

Follow Weird Wild Pizza 
| FACEBOOK | INSTAGRAM | TWITTER | PINTEREST |
_______________________________________________________________________________________________________

“TO DEFY THE LAWS OF TRADITION, IS A CRUSADE ONLY OF THE BRAVE.”

-LES CLAYPOOL, PRIMUS

RISE UP PIZZA REBELS!

Sesame Bagel inspired Pizza Recipe

Sesame Bagel inspired Pizza Recipe

Weird Wild Pizza Banner

THIS WEEK’S WEIRD WILD PIZZA

Sesame Bagel inspired Pizza Recipe

Sesame Bagel inspired Pizza Recipe

A magical transformation is only half the story for this sesame bagel inspired pizza recipe. I’ve been told that one shouldn’t mess with a bagel, its a classic, what are you thinking. Well if we never created new things we never would’ve had bagels. Just think about that for a minute. 

Another thing to ponder is how great cream cheese goes on pizza, with even more cheese on top. The classic comfort of cream cheese, magic melty mozzarella and a butter brushed crust covered in toasted sesame seeds sums up this sesame bagel inspired pizza recipe. The only question you need to ask yourself is when can I make one of these, a bagel you can actually share, if you want to.  

Sesame Bagel inspired Pizza Recipe

TODAY’S WEIRD WILD TOPPINGS

Cream Cheese | Mozzarella Cheese | Sesame seeds

Cream Cheese
Cream cheese
Mozzarella Cheese
Mozzarella cheese
Sesame seeds
Toasted sesame seeds
melted butter
Melted butter

OUR MAGICAL WILD PIZZA DOUGH

All Weird Wild Pizza’s are made with naturally occurring wild yeast to produce a healthier gluten option. And if you don’t care about that, it’s all good because it still delivers amazing taste.

make pizza doughWeird Wild Pizza Recipe

Sesame Bagel inspired Pizza Recipe
Print Recipe
5 from 3 votes

Sesame Bagel inspired Pizza

"Our pizza is weird and our dough is wild, made from all-natural sourdough starter."
Prep Time1 hr
Cook Time10 mins
Total Time1 hr 10 mins
Course: Main Course
Cuisine: American, POLISH
Keyword: Sesame Bagel
Servings: 8 slices
Calories: 318kcal
Cost: $5

Equipment

  • BAKING STEEL
  • BASTING BRUSH
  • PIZZA CUTTERS
  • PIZZA PEEL
  • ROLLING PIN

Ingredients

TOPPINGS

  • 2 cups Mozzarella cheese
  • 1 cup Cream cheese
  • 2 tbsp Sesame seeds
  • 1 tbsp Butter

WILD DOUGH

  • 2 cups Sourdough starter active
  • 1 cup Bread flour
  • 1 tsp Salt

Instructions

Wild Dough (1 hour)

  • Make your dough by mixing the sourdough starter, flour and salt together (adding a bit of flour at a time until it takes shape but is still a little sticky) and knead the dough for about 30 seconds.
  • Place the dough in lightly floured bowl and cover with a towel, set aside for 1 hour. (The pizza steel or stone needs to preheat for 1 hour as well, so preheat oven to 550°F after you finish making your pizza dough)

PIZZA (8-10 minutes)

  • Preheat oven to 550°F with baking steel or pizza stone inside the oven for 1 hour.
  • Let cream cheese sit at room temperature for 1 hour.
  • Grate mozzarella cheese.
  • Flour surface and roll out the dough. Put a floured pizza peel underneath the dough.
  • Add cream cheese, then mozzarella cheese. Pat down the toppings before putting into the oven.
  • Bake pizza in the oven at 550 degrees F. for 8-10 minutes.
  • Remove pizza from oven with pizza peel. Let cool for 5 minutes.
  • Melt butter in a bowl, brush on pizza crust and sprinkle sesame seeds on buttery crust, then slice it up!

Video

Nutrition

Calories: 318kcal | Carbohydrates: 25g | Protein: 12g | Fat: 19g | Saturated Fat: 10g | Trans Fat: 1g | Cholesterol: 57mg | Sodium: 571mg | Potassium: 86mg | Fiber: 1g | Sugar: 1g | Vitamin A: 615IU | Calcium: 192mg | Iron: 1mg

Sesame Bagel inspired Pizza Recipe

Thanks for joining us on Weird Wild Pizza. But that’s not all, see what’s up next!…

Mystery Pizza 51

Loading

join the pizza rebellion

What Weird and Wild pizza do you want Papa Za to make? The weirder the better, let us know and we will put Papa Za back to work and get his butt back in the kitchen to start creating more crazy pizza experiments!

pizza recipes

-Papa Za

Watch the Weird Wild Pizza Cooking Show 
| YOUTUBE |

Follow Weird Wild Pizza 
| FACEBOOK | INSTAGRAM | TWITTER | PINTEREST |
_______________________________________________________________________________________________________

“TO DEFY THE LAWS OF TRADITION, IS A CRUSADE ONLY OF THE BRAVE.”

-LES CLAYPOOL, PRIMUS

RISE UP PIZZA REBELS!

Buffalo Chickpea Pizza Recipe

Buffalo Chickpea Pizza Recipe

Weird Wild Pizza Banner

THIS WEEK’S WEIRD WILD PIZZA

Buffalo Chickpea Pizza Recipe

This spicy little vegetarian Buffalo Chickpea Pizza recipe sneaks up on ya. But in the best way Buffalo Chickpea Pizza Recipepossible. With just enough heat to make you keep coming back for more, this little Buffalo chickpea surprise is spicy and savory. How could it not be with that white garlic cream sauce tying it together. The spice, the garlic and the cream sauce work so well with the tender bite of that underrated chickpea.

This pizza kicks it way to the front of the line and doesn’t even say sorry. You will understand when you try a bite, there’s some magic happening when you mix Buffalo sauce with white garlic sauce, it just works! And for all the vegetarians out there who wanna spice things up, this dish is for you.

Buffalo Chickpea Pizza Recipe

TODAY’S WEIRD WILD TOPPINGS

Buffalo Chickpeas | Mozzarella Cheese | White Garlic Sauce

Buffalo chickpeas
Buffalo chickpeas
Mozzarella Cheese
Mozzarella cheese
white garlic sauce
White garlic sauce

OUR MAGICAL WILD PIZZA DOUGH

All Weird Wild Pizza’s are made with naturally occurring wild yeast to produce a healthier gluten option. And if you don’t care about that, it’s all good because it still delivers amazing taste.make pizza doughWeird Wild Pizza Recipe

Buffalo Chickpea Pizza Recipe
Print Recipe
5 from 2 votes

Buffalo Chickpea Pizza

"Our pizza is weird and our dough is wild, made from all-natural sourdough starter."
Prep Time1 hr
Cook Time30 mins
Total Time1 hr 10 mins
Course: Main Course
Cuisine: Middle Eastern
Keyword: Buffalo Chickpea
Servings: 8 slices
Calories: 376kcal
Cost: $5-10

Equipment

  • BAKING STEEL
  • PIZZA CUTTERS
  • PIZZA PEEL
  • ROLLING PIN

Ingredients

TOPPINGS

  • 2 cups Buffalo chickpeas instructions below*
  • 2 cups Mozzarella cheese
  • 1 cup White garlic sauce instructions below*

WILD DOUGH

  • 2 cups Sourdough starter active
  • 1 cup Bread flour
  • 1 tsp Salt

Buffalo chickpeas*

  • 1 can Chickpeas
  • 3 tbsp Hot sauce
  • 1 tbsp Oil
  • ½ tsp Garlic powder
  • ½ tsp Salt
  • ¼ tsp Pepper

White garlic sauce*

  • 1 cup Cream
  • ½ cup Parmesan cheese
  • 3 cloves Garlic
  • 2 tbsp Butter
  • 2 tbsp Flour
  • ½ tsp Salt
  • ¼ tsp Oregano
  • ¼ tsp Pepper

Instructions

Wild Dough (1 hour)

  • Make your dough by mixing the sourdough starter, flour and salt together (adding a bit of flour at a time until it takes shape but is still a little sticky) and knead the dough for about 30 seconds.
  • Place the dough in lightly floured bowl and cover with a towel, set aside for 1 hour. (The pizza steel or stone needs to preheat for 1 hour as well, so preheat oven to 550 degrees after you finish making your pizza dough)

Buffalo chickpeas*

  • Drain and rinse chickpeas and add to large mixing bowl. Add oil, hot sauce, garlic powder, salt and pepper, mix well. Cook on medium heat for 5-7 minutes, stirring occasionally. Remove from heat and set aside.

White garlic sauce*

  • Mince garlic. Melt butter in large sauce pan over med-low heat, whisking constantly. Add garlic, cook for 30 seconds stirring frequently. Add flour, oregano, salt and pepper. Whisk for 30 seconds. Add cream, whisk. Add parmesan cheese, whisk. Cook until desired consistency. Remove from heat and reserve 1 cup.

PIZZA (8-10 minutes)

  • Preheat oven to 550 degrees F. with baking steel or pizza stone inside the oven for 1 hour.
  • Grate mozzarella.
  • Flour surface and roll out the dough. Put a floured pizza peel underneath the dough. Add sauce, cheese, and chickpeas. Pat down the toppings before putting into the oven.
  • Bake pizza in the oven at 550 degrees F. for 8-10 minutes. Let cool 5 minutes, then slice it up!

Video

Nutrition

Calories: 376kcal | Carbohydrates: 27g | Protein: 13g | Fat: 24g | Saturated Fat: 14g | Cholesterol: 75mg | Sodium: 1024mg | Potassium: 76mg | Fiber: 1g | Sugar: 1g | Vitamin A: 772IU | Vitamin C: 4mg | Calcium: 239mg | Iron: 1mg

Buffalo Chickpea Pizza Recipe

Thanks for joining us on Weird Wild Pizza. But that’s not all, see what’s up next!…

Mystery Pizza 48

 

Loading

join the pizza rebellion

What Weird and Wild pizza do you want Papa Za to make? The weirder the better, let us know and we will put Papa Za back to work and get his butt back in the kitchen to start creating more crazy pizza experiments!

pizza recipes

-Papa Za

Watch the Weird Wild Pizza Cooking Show 
| YOUTUBE |

Follow Weird Wild Pizza 
| FACEBOOK | INSTAGRAM | TWITTER | PINTEREST |
_______________________________________________________________________________________________________

“TO DEFY THE LAWS OF TRADITION, IS A CRUSADE ONLY OF THE BRAVE.”

-LES CLAYPOOL, PRIMUS

RISE UP PIZZA REBELS!