Fried Pumpkin Slices

Fried Pumpkin Slices

PAPA ZA’S KITCHEN QUICKIES 

 

FRIED PUMPKIN SLICES

It’s already Halloween? What the heck, where did the time go? Well give your self a slice of Halloween happiness with this fantastic Fried Pumpkin Slices. I hear what you’re saying, it’s Halloween buddy, so where is the chocolate? Chocolate they are not, but delicious fried goodness they are indeed, and that’s a guarantee.

Addictive as candy but probably healthier? Once you start with these little guys it’s be hard to stop, until all these tasty treats are gone. So try em’ out and enjoy them… while they last. Mwua-ha-hah-haha!

The videos are quickies but some of these recipes can take a bit of love, so have fun and cook on. Any questions just leave a comment and we will find you answer

"Fried

"<yoastmark

"<yoastmark

"<yoastmark

"<yoastmark

"<yoastmark

"<yoastmark

"<yoastmark

Fried Pumpkin Slices

Fried Pumpkin Slices

"Make some great food with Papa Za's Kitchen Quickies."
No ratings yet
Print Pin
Course: Appetizer
Cuisine: American
Keyword: Fried Pumpkin
Total Time: 1 hour 15 minutes
Servings: 1 person
Calories: 365kcal
Cost: $1-2

Equipment

  • DEEP FRYER, LARGE POT OR WOK

Ingredients

  • 1 cup Pumpkin flesh (cubed and sliced thin)
  • 1 Egg
  • ½ cup Water
  • 1 tsp Garlic powder
  • 1 tsp Onion powder
  • ½ tsp Cinnamon (ground)
  • ¼ tsp Nutmeg (ground)
  • ¼ tsp Cloves (ground)
  • ¼ tsp Cayenne pepper (ground)
  • Oil (for frying)

Instructions

FRIED PUMPKIN SLICES

  • Break down the Pumpkin.
  • Slice a thin piece of pumpkin off of its side and use that side as the base for stability, remove the stem from the pumpkin.
  • Half it, quarter it, then clean out all the seeds and insides, scraping off all of the stringy pumpkin bits, and removing any remaining bits of stem.
  • Take one of the quarter pieces of pumpkin and cut into 3 strips, then cut 2 inch pumpkin chunks and remove the skin of the pumpkin.
  • Slice chunks thinly into ⅛ inch thick pieces, discarding any stringy pumpkin slices.
  • In a large bowl, add egg, water, garlic powder, onion powder, cinnamon, nutmeg, cloves, cayenne, salt and pepper, mix well.
  • Add pumpkin slices to bowl, mix well, making sure to coat all of the pieces.
  • Add oil to large wok or pot and heat to medium. When oil is hot, add pumpkin slices one at a time and do not overcrowd.
  • Flipping and stirring frequently, cook 3-5 minutes or until golden brown.
  • Remove fried pumpkin slices with a slotted spoon, or metal tongs and drain on paper towel.

Video

Nutrition

Calories: 365kcal | Carbohydrates: 13g | Protein: 8g | Fat: 33g | Saturated Fat: 4g | Trans Fat: 1g | Cholesterol: 164mg | Sodium: 74mg | Potassium: 529mg | Fiber: 2g | Sugar: 4g | Vitamin A: 10325IU | Vitamin C: 11mg | Calcium: 76mg | Iron: 2mg

Make this dish on it’s own or put it on a pizza! Check the video below to make your pizza dream a pizza reality!

Thanks for joining us on Papa Za’s Kitchen Quickies brought to you by Weird Wild Pizza. But that’s not all, see what’s up next!…

Loading

If this still hasn’t been weird enough for you we got a bunch or insanely weird and wild pizzas below, just click on the pizza right there, oh yeah, that’s the one, get it!pizza recipes

WE ARE THE PIZZA WEIRDOUGHS

You are welcome to join the quest for making the weirdest and wildest pizzas on the planet. We may make your dream pizza or by accident, we may make your nightmare pizza. Sorry not sorry, it’s what we do. But we do it for you!

Will you become one of the Pizza Weirdoughs!

-Papa Za

Watch the Weird Wild Pizza Cooking Show 
| YOUTUBE |

Follow Weird Wild Pizza 
| FACEBOOK | INSTAGRAM | TWITTER | PINTEREST |
_______________________________________________________________________________________________________

“IT’S WEIRD NOT TO BE WEIRD.”

-JOHN LENNON