PAPA ZA’S KITCHEN
Bacon might be the number one food for many, a kind of snack you can eat at anytime, or something you can work into almost any meal. Like we mean any, you can even put bacon on deserts, bacon donuts are amazing! Not only is bacon pretty much perfect, we have the perfect bacon recipe.
But one of the things that can ruin anyone’s day is over cooked bacon, burnt and shattering bacon does just that to our happiness, shatter it. Don’t worry, we found a bulletproof way to make prefect bacon any day of the week at any time of the day.
"Make some great food with Papa Za and then turn it into a pizza!"Print Pin
Servings: 6 slices
- 6 slices Bacon
- Preheat oven to 420°F.
- Bake bacon in oven on parchment paper lined baking pan at 420°F for 15 minutes, then flip. Cook bacon an additional 5-10 minutes, or until cooked.
- Remove bacon and drain on paper towel lined plate. Done.
Calories: 92kcal | Carbohydrates: 1g | Protein: 3g | Fat: 9g | Saturated Fat: 3g | Trans Fat: 1g | Cholesterol: 15mg | Sodium: 146mg | Potassium: 44mg | Vitamin A: 8IU | Calcium: 1mg | Iron: 1mg
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WE ARE THE PIZZA WEIRDOUGHS
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